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Creating meaningful experiences and events centered around African and Diaspora cuisines and hospitality to bring people together across Wisconsin and beyond. Our mission is to elevate the profile, access, and availability of African and Diaspora food culture in Milwaukee, throughout Wisconsin, and across the nation. By doing so, we aim to enhance the attraction and cultural richness of our beloved cities and state.
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Designing and delivering cross-culturally sensitive personal and professional leadership, food literacy and advocacy programs tailored to hospitality, education, sports and entertainment, services and health systems.
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Collaborating and connecting across cultures and ethnic groups. We believe in inclusivity, interdependency, and shared humanity. We are the State's first cross-cultural experiential learning & Immersion Lab for food professionals, educators, hospitality, artists and entertainment professionals of all education levels and all races desiring to learn African culture, history, and food and the ways it impacts modern American cuisine.
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Collaborating and connecting across cultures and ethnic groups. We believe in inclusivity, interdependency, and shared humanity. We are the State's first cross-cultural experiential learning & Immersion Lab for food professionals, educators, hospitality, artists and entertainment professionals of all education levels and all races desiring to learn African culture, history, and food and the ways it impacts modern American cuisine.
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Sat, Oct 26

Beulah Family Homestead

Farm to Table Dinner: Beulah Farm

Name: Farm to Table Dinner: Beulah Farm
Start: 2024-10-26T14:00:00-05:00
End: 2024-10-26T16:00:00-05:00
Location: Beulah Family Homestead

Good Food, Health, sustainability Learning: Farming, good food, sustainability Panelist: John Hudoc, Marcus Landry Caterer: Hometown Sausage

Time & Location

Oct 26, 2024, 2:00 PM – 4:00 PM

Beulah Family Homestead, East Troy, WI 53120, USA

About the event

Good Food, Health, sustainability

Learning: Farming, good food, sustainability

Panelist: John Hudoc, Marcus Landry

Caterer: Hometown Sausage

Location: Beulah Family Homestead

Workshop includes:

Musical Performance by DJ Léo/ Neo

Cultural Music by Lucky Diop

Perspective Panel on a Topic Moderated by Local Anchor

Authentic Tasting Plates - 4 Courses Curated by Local Small Food maker

Tickets

General Admission
$90.00
Tax: +$5.04 Tax+$2.38 service fee
Quantity

Total

$0.00

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Farm to Table Dinner: Beulah Farm

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About the event

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General Admission

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