Sun, Sep 29
|Amilinda
Culinary Conversation
Flavors of Unity - a dialogue savoring emotional intelligence and cultural acceptance Panelists: Derek Mosley, Shary Tran, Nick Hoover, Dana Spandet, Vanessa Rose, and Greg León Food: Greg León (Amilinda), and Nick Hoover - Dessert Sponsored by: Visit Milwaukee, Mount Mary, EDBC
Time & Location
Sep 29, 2024, 2:00 PM – 5:00 PM
Amilinda, 315 E Wisconsin Ave, Milwaukee, WI 53202, USA
About the event
Flavors of Unity - a dialogue savoring emotional intelligence and cultural acceptance
Panelists: Derek Mosley, Shary Tran, Nick Hoover, Dana Spandet, Vanessa Rose, and Greg León
Food: Greg León (Amilinda), and Nick Hoover - Dessert
Moderator: Micah Ogé
Performer: DJ Leo Neo
Experience a unique blend of networking, culinary tasting delights, and impactful discussions at our Culinary Conversations event.
Hosted by the renowned Chef Gregory León at his restaurant Amilinda, this session will feature a roundtable discussion moderated by Micah Ogé, Philanthropic Five Awardee and Global Top 100 LGBTQ+ Executive Role Model.
Our dialogue will share numerous perspectives on LGBTQ+ issues, race relations, and Black history, creating a space for learning and connection regardless of industry.
They will be joined by esteemed panelists: Dana Spandet (Flour Girl & Flame), Vanessa Rose (Mother's & House of Bridges) Executive Pastry Chef Nick Hoover (Carbon Steak), Judge Derek Mosley, and DEI Leader Shary Tran. The event will also include a musical performance by DJ Leo Neo.
Presenting Sponsor: Ethnic and Diverse Business Coalition
Workshop Sponsor: Visit Milwaukee and Mount Mary University
Tickets
General Admission
$90.00Tax: +$5.04 Tax+$2.38 service fee
Total
$0.00