Bridge the Gap
COMMUNAL MEALS & DISCUSSIONS
The vision for Bridge the Gap Communal Meals is to bring people together to celebrate and learn about the rich and diverse cultures of Africa through the shared experience of communal dining.
Our events are designed to foster understanding and connection by immersing participants in the authentic flavors, traditions, and stories of various African communities.
Join us for an experience of delicious cuisine, cultural exploration, and meaningful conversations. Whether you are a culinary enthusiast, a culture seeker, or simply looking to expand your horizons, our communal meals offer a unique opportunity to bridge cultural gaps and build lasting relationships.
Together, let's explore the beauty of African culture, one meal at a time.
RESERVE YOUR SPOT
Add your name to the Wait List for the next Bridge the Gap Communal Meal that takes place December 7, 2024 at Mount Mary University where we will be experiencing Brunch.
Add your name to the Wait List by filling out the form below:
African Communal Dinner with Yollande
SOLD OUT
AUGUST 10, 2024
BY INVITATION ONLY FOR 20 GUESTS
Design: M+ F Floral by Fanny Tchouapi
Signature Dishes & Craft Cocktail: Irie Zulu by Yollande's Flavors
Entertainment: Lucky Dior/DJ Leo Neo
MENU
Visiting Kenya, South Africa & Cameroon
Appetizer Plantain Canapé (fusion)
Main Dishes: Seafood Pepper Soup (Cameroon/Nigeria), Chakalaka (South African Vegan Medley), Biarritz (East African Vegan Cardamom Rice), Chicken Nama Chôma (Kenya)
Side: Plantain Joloff Joloff Rice
Dessert: Sweet Puff Puff (Cameroon/Nigeria)
Beverages: Wisconsin Beer, African Rum Punch & You Bring the Wine
